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Induction Wok

10 Best Induction Wok 2025 in the United States

#1

Winner

9.9 score

KitchenAid Hard Anodized Induction Nonstick Stir Fry Pan/Wok with Helper Handle, 12.25 Inch, Matte Black

KitchenAid Hard Anodized Induction Nonstick Stir Fry Pan/Wok with Helper Handle, 12.25 Inch, Matte Black

KitchenAid

9.9 score

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The KitchenAid Hard Anodized Induction Nonstick Stir Fry Pan/Wok is a solid choice for anyone who enjoys cooking with a wok, especially on induction cooktops. Made from durable hard anodized aluminum, it ensures even heating, which is great for achieving consistent cooking results. The 12.25-inch size is versatile and suitable for various stir-fry dishes, while the matte black finish adds a sleek look to your kitchen setup. The inclusion of a helper handle makes it easier to maneuver, which is particularly helpful when the pan is full.

Rating
9.9
Chosen by1,332
Material
Size
Handle Type

Most important from
3315 reviews

Material
They are very solid pans but remain lightweight and easy to handle and wash.
Size
The pans are perfect size, the food cooks great, no sticking, easy clean up.
Handle Type
Use a potholder for both the handle and lid to stay on the safe side.
#2
9.8 score

Circulon A1 Series with ScratchDefense Technology Nonstick Induction Wok with Lid, 14 Inch, Graphite

Circulon A1 Series with ScratchDefense Technology Nonstick Induction Wok with Lid, 14 Inch, Graphite

Circulon

9.8 score

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The Circulon A1 Series 14-inch Induction Wok with ScratchDefense Technology is a solid choice for those looking to invest in a durable and versatile cooking tool. It is built with extreme non-stick properties, designed to withstand over 350,000 scrapes without scratching, which is great for long-term use.

Rating
9.8
Size
Non-Stick Coating

Most important from
965 reviews

Size
Great size and works for almost everything, adding great value at this price.
Non-Stick Coating
Cooks beautifully, heats evenly, and provides a 100% non-stick experience.
#3
9.6 score

Nuwave Mosaic Induction Wok, Precise Temp Controls 100°F-575°F in 5°F, Wok Hei, Infuse Complex Charred Aroma & Flavor, Authentic 14-inch Carbon Steel Wok, 8pc Bamboo Accessories & Wok Cookbook

Nuwave Mosaic Induction Wok, Precise Temp Controls 100°F-575°F in 5°F, Wok Hei, Infuse Complex Charred Aroma & Flavor, Authentic 14-inch Carbon Steel Wok, 8pc Bamboo Accessories & Wok Cookbook

Nuwave

9.6 score

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The Nuwave Mosaic Induction Wok is a versatile kitchen tool designed for those who enjoy stir-frying and a variety of other cooking methods. Made from durable carbon steel, this 14-inch wok heats up quickly and offers efficient cooking, thanks to its perfect fit with the induction base. The temperature control, which ranges from 100°F to 575°F in precise 5°F increments, allows for great flexibility in cooking.

Rating
9.6
Induction Compatibility

Most important from
1392 reviews

Induction Compatibility
Despite initial skepticism about induction, this cooker is great, offering better heat distribution than a powerful gas range.

Top 10 Best Induction Wok 2025 in the United States

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Dalstrong

DALSTRONG Non Stick Stockpot - 3 QT - The Oberon Series - ETERNA NonStick Pan Coating - 3-Ply Aluminum Core Cookware - Silver Cooking Pots and Pans - w/Lid & Pot Protector

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#1

Winner

9.9 score

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KitchenAid

KitchenAid Hard Anodized Induction Nonstick Stir Fry Pan/Wok with Helper Handle, 12.25 Inch, Matte Black

Material: Hard Anodized Aluminum
Size: 12.25 inches
Shape: Stir Fry Pan/Wok
Handle Type: Helper Handle
Induction Compatibility: Yes
Non-Stick Coating: Triple-layer nonstick coating

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Chosen by 1332 this week

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Dalstrong

DALSTRONG Non Stick Stockpot - 3 QT - The Oberon Series - ETERNA NonStick Pan Coating - 3-Ply Aluminum Core Cookware - Silver Cooking Pots and Pans - w/Lid & Pot Protector

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#2

9.8 score

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Circulon

Circulon A1 Series with ScratchDefense Technology Nonstick Induction Wok with Lid, 14 Inch, Graphite

Material: Aluminum
Size: 14-inch
Shape: Round
Handle Type: Cast stainless steel
Induction Compatibility: Yes
Non-Stick Coating: Yes

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#3

9.6 score

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Nuwave

Nuwave Mosaic Induction Wok, Precise Temp Controls 100°F-575°F in 5°F, Wok Hei, Infuse Complex Charred Aroma & Flavor, Authentic 14-inch Carbon Steel Wok, 8pc Bamboo Accessories & Wok Cookbook

Material: carbon steel
Size: 14 inches
Handle Type: cool-touch silicone
Induction Compatibility: Yes
Non-Stick Coating: No

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#4

9.5 score

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Nuwave

Nuwave Mosaic Induction Wok, Precise Temp Controls from 100°F to 575°F in 5°F, Wok Hei, Infuse Complex Charred Aroma & Flavor, 3 Watts 600,900 & 1500, Authentic 14-inch Carbon Steel Wok Included,Black

Material: Carbon Steel
Size: 14-inch
Handle Type: Ergonomic silicone
Induction Compatibility: Yes
Non-Stick Coating: No

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#5

9.2 score

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Souped Up Recipes

Souped Up Recipes Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid, Spatula and User Guide Video Included)

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8% OFF
#6

9.0 score

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Tefal

T-fal Ultimate Hard Anodized Nonstick Wok 14 Inch, Oven Broiler Safe 350F, Non Stick Stir-Fry Pan, Cookware, Pots and Pans, Kitchen, Versatile Deep Frying, Sauté, Braise, Stew, Dishwasher Safe, Black

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#7

8.7 score

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GastroGear

GastroGear 1700W Electric Induction Wok, Concave Induction Cooktop with Wok Fast & Even Heating with Large Coil, 17 Level Setting Electric Induction Stove Countertop Burner Induction Hot Plate

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#8

8.5 score

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Abangdun

Abangdun Wok Induction Cooktop 1700W 120V Wok Burner Induction Curved Electric Stove Hot Plate Frying Evenly

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25% OFF
#9

8.2 score

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Cuisinart

Cuisinart GG26-30H GreenGourmet Hard-Anodized Nonstick Stir-Fry Wok with Glass Cover 12-Inch

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25% OFF
#10

7.9 score

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NutriChef

NutriChef Cast Iron Wok with Wooden Lid - Pre-Seasoned Chinese Wok for Stir-Fry, Compatible with Multiple Cooktops Including Induction, Large 5.8 Qt Capacity, 12" Diameter

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Buying Guide for the Best Induction Wok

Choosing the right induction wok can significantly enhance your cooking experience, especially if you enjoy preparing stir-fry dishes or other Asian cuisine. Induction woks are designed to work with induction cooktops, which use electromagnetic fields to heat the wok directly. This method is efficient and provides precise temperature control. When selecting an induction wok, it's important to consider several key specifications to ensure you get the best fit for your cooking needs.
MaterialThe material of the induction wok is crucial because it affects heat distribution, durability, and cooking performance. Common materials include stainless steel, cast iron, and carbon steel. Stainless steel woks are durable and easy to clean but may not heat as evenly as other materials. Cast iron woks retain heat well and provide even cooking but are heavy and require seasoning. Carbon steel woks are lightweight, heat up quickly, and are favored by many professional chefs, but they also need to be seasoned. Choose a material based on your cooking style and maintenance preferences.
SizeThe size of the induction wok is important because it determines how much food you can cook at once. Woks typically range from 10 to 16 inches in diameter. Smaller woks (10-12 inches) are suitable for individuals or small families, while larger woks (14-16 inches) are better for cooking larger meals or for entertaining. Consider the size of your cooktop and storage space as well when selecting the size of your wok.
ShapeInduction woks come in different shapes, primarily round-bottomed and flat-bottomed. Round-bottomed woks are traditional and provide even heat distribution, but they require a wok ring to stabilize them on a flat induction cooktop. Flat-bottomed woks are more stable on induction cooktops and are easier to use for most home cooks. Choose a shape that matches your cooking style and the type of cooktop you have.
Handle TypeThe handle type of the induction wok affects how easy it is to maneuver and use. Woks typically have one long handle and sometimes a small helper handle on the opposite side. Wooden or silicone handles stay cool to the touch and provide a comfortable grip, while metal handles can get hot and may require the use of oven mitts. Consider your comfort and safety when choosing the handle type.
Induction CompatibilityNot all woks are compatible with induction cooktops. Ensure that the wok you choose is specifically designed for induction cooking. Look for a flat bottom and a magnetic base, which are essential for induction compatibility. Some woks may also have a label or indication that they are induction-ready. This specification is crucial to ensure that your wok will work efficiently with your induction cooktop.
Non-Stick CoatingSome induction woks come with a non-stick coating, which can make cooking and cleaning easier. Non-stick woks are ideal for low-fat cooking and are less likely to have food stick to the surface. However, they may not be as durable as uncoated woks and can be prone to scratching. If you prefer a non-stick surface, look for high-quality coatings that are PFOA-free and consider how you will maintain the wok to prolong its lifespan.

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